Eriosema ukingense
Harms
Fabaceae
Common Name:
General Information
Eriosema ukingense is an erect, perennial, herbaceous plant producing several unbranched or sparsely branched stems 15 - 100cm tall from a woody, tuberous rootstock[
308- Title
- Flora Zambesiaca
- Publication
-
- Author
-
- Website
- http://apps.kew.org/efloras/fz/intro.html
- Publisher
-
- Year
- 0
- ISBN
-
- Description
- An excellent online flora of plants from the Zambezi River basin. It lists a number of the plant uses as well as the habitats and botanical descriptions of the plants.
].
The plant is sometimes harvested from the wild for local use as a food.
Known Hazards
None known
Botanical References
308- Title
- Flora Zambesiaca
- Publication
-
- Author
-
- Website
- http://apps.kew.org/efloras/fz/intro.html
- Publisher
-
- Year
- 0
- ISBN
-
- Description
- An excellent online flora of plants from the Zambezi River basin. It lists a number of the plant uses as well as the habitats and botanical descriptions of the plants.
Range
East tropical Africa - Tanzania, Zambia, Malawi.
Habitat
Seasonally burnt grassland; dry grassland; Protea grassland with bracken, etc.; at elevations from 2,100 - 2,600 metres[
308- Title
- Flora Zambesiaca
- Publication
-
- Author
-
- Website
- http://apps.kew.org/efloras/fz/intro.html
- Publisher
-
- Year
- 0
- ISBN
-
- Description
- An excellent online flora of plants from the Zambezi River basin. It lists a number of the plant uses as well as the habitats and botanical descriptions of the plants.
].
Properties
| Edibility Rating |  |
| Habit | Perennial |
| Height | 0.40 m |
| Cultivation Status | Wild |
Cultivation Details
Not known
Edible Uses
Root - raw[
398- Title
- Edible Wild Plants of Tanzania
- Publication
-
- Author
- Ruffo, C.K.: Birnie, A. & Tengnas, B.
- Publisher
- Regional Land Management Unit; Nairobi.
- Year
- 2002
- ISBN
- 9966-896-60-0
- Description
- A very well presented, simple guide to growing and utilizing wild food plants in Tanzania, with line drawings of each plant, a description, habitat and range, non-food as well as food uses, plus basic information on growing the plants.
]. Starchy, with a strong smell, they are chewed like raw cassava[
398- Title
- Edible Wild Plants of Tanzania
- Publication
-
- Author
- Ruffo, C.K.: Birnie, A. & Tengnas, B.
- Publisher
- Regional Land Management Unit; Nairobi.
- Year
- 2002
- ISBN
- 9966-896-60-0
- Description
- A very well presented, simple guide to growing and utilizing wild food plants in Tanzania, with line drawings of each plant, a description, habitat and range, non-food as well as food uses, plus basic information on growing the plants.
].
Medicinal
None known
Other Uses
None known
Propagation
Like many species within the family Fabaceae, once they have ripened and dried the seeds of this species may benefit from scarification before sowing in order to speed up and improve germination. This can usually be done by pouring a small amount of nearly boiling water on the seeds (being careful not to cook them!) and then soaking them for 12 - 24 hours in warm water. By this time they should have imbibed moisture and swollen - if they have not, then carefully make a nick in the seedcoat (being careful not to damage the embryo) and soak for a further 12 hours before sowing[
K- Title
- Plants for a Future
- Author
- Ken Fern
- Description
- Notes from observations, tasting etc at Plants For A Future and on field trips.
].
If you have any useful information about this plant, please leave a comment. Comments have to be approved before they are shown here.
Useful Tropical Plants Database 2014 by
Ken Fern,
web interface by
Ajna Fern
with help from
Richard Morris.
