This species is closely related to, and often confused with, Passiflora tripartita mollissima (Kunth) Holm-Niels. & P.Jorg.[
Distephana quitensis M. Roem.
Murucuja speciosa Spreng.
Passiflora longiflora Lam.
Passiflora tacso Cav.
Passiflora tomentosa Lam.
Passiflora urceolata Killip
Tacsonia bicoronata Mast.
Tacsonia longiflora Pers.
Tacsonia mixta Juss.
Tacsonia quitensis Benth.
Tacsonia serrata Karst.
Tacsonia speciosa Kunth
Tacsonia tomentosa Juss.
Tacsonia urceolata Mast.
Common Name: Curuba de Indio
Curuba de Indio is an evergreen climbing shrub, producing shoots up to 4 metres long[
]. These shoots scramble over the ground, or clamber into the surrounding vegetation, supporting themselves by means of coiling tendrils.
The edible fruit is gathered from the wild for local use and the plant is occasionally cultivated, both for its fruit and as an ornamental, in many tropical countries[
Northern and Western S. America - Venezuela, Colombia, Ecuador, Peru, Bolivia.
Found at elevations between 2,550 - 3,600 metres[
|Cultivation Status||Cultivated, Ornamental, Wild
Plants require a temperature no lower than around 16°c when they are flowering in order to ensure fruit set[
Requires a humus-rich, moist but well-drained soil and a position in dappled shade where it can grow up towards the sun[
]. Prefers a circumneutral soil, disliking very acid or very alkaline conditions[
]. Passiflora species tend to flower and fruit more freely when grown in soils of only moderate fertility[
Plants are very tolerant of pruning and can be cut back to ground level if required to rejuvenate the plant[
]. Plants in this genus are notably resistant to honey fungus[
Fruit - eaten raw or made into a drink. The green to greenish-yellow fruit has a pleasant, aromatic flavour[
]. The ovoid fruit is about 60mm x 25mm[
Seed - best sown as soon as it is ripe along with the pulp which will help break down the seed coat and speed up germination[
]. Stored seed should be soaked for 24 hours in warm water and germination time can be reduced if the seed is then mixed with the juice of a fresh passion fruit (of any species)[
]. Even so, it can take 12 months for stored seed to germinate[
]. Place the seed tray in a shady position, maintaining a temperature around 19 - 24c[
]. Prick the seedlings out into individual containers as soon as they are large enough to handle and plant out when large enough[
Cuttings of young shoots, taken at the nodes. The cuttings root best in a neutral to slightly acid compost, but 100% sharp sand also produces good results[
Cuttings of fully mature wood taken at a node. They can take 3 months, but there is usually a high percentage[
Layering. Very easy[
If you have any useful information about this plant, please leave a comment. Comments have to be approved before they are shown here.