Common Name: Bejuco de Ajo

General Information

Mansoa alliacea is an ornamental evergreen climbing shrub producing numerous woody stems from the roots; eaxh stem grows around 2 - 3 metres tall, the plant having a shrub-like appearance[, ]. The stems attatch themselves to other plants by means of tendrils.
The plant has long been used in traditional medicine by local people and is also popularly grown as an ornamental and indoor pot plant[].

Known Hazards

None known

Botanical References

Range

S. America - Brazil and Peru, north to Costa Rica.

Habitat

Rainforest[].

Properties

Edibility Rating
Medicinal Rating
Other Uses Rating
Habit	Evergreen Climber
Height	2.50 m
Cultivation Status	Ornamental, Wild

Cultivation Details

A plant of the tropical rainforests.
Prefers a moisture-retentive, humus-rich soil[].
The crushed foliage smells strongly of garlic[, , ].

Edible Uses

The leaves and stems are used as a condiment or spice for their garlic flavour and odour[, , ].
The bark and dried leaves are used as a seasoning that is added to salt meals[].

Medicinal

Bejuco de Ajo is a widely used herb with a high reputation among many of the indigenous peoples of the Amazon. Almost all parts of the plant are utilized in the treatment of a range of conditions. The plant is considered to be 'magical' or 'spiritual' and bunches of the leaves are suspended around the home for good luck or in order to drive away evil spirits. The leaves are burned as smudge over people or in houses to 'cleanse the spirit' or to bring good luck, and the plant is sometimes also used as an adjuvant in ayahuasca potions[, ].
The plant has also become a popular treatment in modern herbal medicine in S. America, where it is considered to be anodyne, antibacterial, anticholesterolemic, antifungal, antiinflammatory, antioxidant, antirheumatic, antispasmodic, antitussive, antiviral and febrifuge[]. It has also been recommended as a vermifuge[]. It is widely used for treating conditions such as arthritis, rheumatism, body aches and pain, and muscle aches, injuries and pain[, ].

A decoction of the bark is used to treat abdominal pain and intestinal parasites[]. Combined with the leaves, it is used to treat fevers[].
The bark is used as a poultice on bumps, swellings and inflammatory conditions of the skin[].

The leaves are used in the treatment of colds and as an aid to fertility[].
Mashed, the leaves are applied as a poultice on areas of rheumatic pain[].They are commonly added to baths in order to treat feverish conditions, flu, body aches, cramps and fatigue[].

Both the bark (in an infusion) or the leaves (in a decoction) are used as a treatment for rheumatism, arthritis, colds, uterine disorders, inflammation and epilepsy[].

The root is prepared in a cane alcohol tincture as an overall regenerative whole body tonic[].

The plant contains a number of medically active compounds. These include several of the main sulphur compounds that garlic contains, including aliin and allyl sulphides[].. It is these compounds which are responsible for the garlic-like odour and taste. These compounds are known to lower blood-cholesterol levels and inhibit absorption of cholesterol in the intestines[].
The wood of the vine is reported to contain two lapachone chemicals which are well known plant chemicals of the Bignoniaceae family and documented with anticancer and antimicrobial actions[].
The leaves and/or flowers contain the known anti-inflammatory and antibacterial plant steroids beta sitosterol, stigmasterol, daucosterol, and fucosterol[].
A water extract of the leaves has been shown to have an antioxidant effect which has been attributed to the anthocyanin compounds found in the plant[].
Research has confirmed the plant’s long standing use for treating arthritis and rheumatism, reporting that the plant is capable of inhibiting COX (an enzyme required in the inflammatory process)[].
The plant has also been reported with antimicrobial actions against fungi, plant viruses, and bacteria, which may help explain its long standing use for colds, flu, pneumonia and other upper respiratory infections[].

Agroforestry Uses:

This plant is being tested as a method of controlling shoot borers (Hypsipyla sp.) when planted in association with timber species such as Cedrela and Swietenia[].

Other Uses

The stem has a garlic odour and is used as an incense and an insect repellent[].
The smoke from burning leaves is used as a fumigant in order to repel bats[].

Propagation

Seed -
Cuttings of ripe wood.

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