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Useful Tropical Plants

Eriosema ukingense

Harms

Fabaceae

+ Synonyms

Eriosema stolzii Harms

Common Name:

No Image.

General Information

Eriosema ukingense is an erect, perennial, herbaceous plant producing several unbranched or sparsely branched stems 15 - 100cm tall from a woody, tuberous rootstock[
308
Title
Flora Zambesiaca
Publication
 
Author
 
Website
http://apps.kew.org/efloras/fz/intro.html
Publisher
 
Year
0
ISBN
 
Description
An excellent online flora of plants from the Zambezi River basin. It lists a number of the plant uses as well as the habitats and botanical descriptions of the plants.
].
The plant is sometimes harvested from the wild for local use as a food.

Known Hazards

None known

Botanical References

308
Title
Flora Zambesiaca
Publication
 
Author
 
Website
http://apps.kew.org/efloras/fz/intro.html
Publisher
 
Year
0
ISBN
 
Description
An excellent online flora of plants from the Zambezi River basin. It lists a number of the plant uses as well as the habitats and botanical descriptions of the plants.

Range

East tropical Africa - Tanzania, Zambia, Malawi.

Habitat

Seasonally burnt grassland; dry grassland; Protea grassland with bracken, etc.; at elevations from 2,100 - 2,600 metres[
308
Title
Flora Zambesiaca
Publication
 
Author
 
Website
http://apps.kew.org/efloras/fz/intro.html
Publisher
 
Year
0
ISBN
 
Description
An excellent online flora of plants from the Zambezi River basin. It lists a number of the plant uses as well as the habitats and botanical descriptions of the plants.
].

Properties

Edibility Rating *  *
HabitPerennial
Height0.40 m
Cultivation StatusWild

Cultivation Details

Not known

Edible Uses

Root - raw[
398
Title
Edible Wild Plants of Tanzania
Publication
 
Author
Ruffo, C.K.: Birnie, A. & Tengnas, B.
Publisher
Regional Land Management Unit; Nairobi.
Year
2002
ISBN
9966-896-60-0
Description
A very well presented, simple guide to growing and utilizing wild food plants in Tanzania, with line drawings of each plant, a description, habitat and range, non-food as well as food uses, plus basic information on growing the plants.
]. Starchy, with a strong smell, they are chewed like raw cassava[
398
Title
Edible Wild Plants of Tanzania
Publication
 
Author
Ruffo, C.K.: Birnie, A. & Tengnas, B.
Publisher
Regional Land Management Unit; Nairobi.
Year
2002
ISBN
9966-896-60-0
Description
A very well presented, simple guide to growing and utilizing wild food plants in Tanzania, with line drawings of each plant, a description, habitat and range, non-food as well as food uses, plus basic information on growing the plants.
].

Medicinal

None known

Other Uses

None known

Propagation

Like many species within the family Fabaceae, once they have ripened and dried the seeds of this species may benefit from scarification before sowing in order to speed up and improve germination. This can usually be done by pouring a small amount of nearly boiling water on the seeds (being careful not to cook them!) and then soaking them for 12 - 24 hours in warm water. By this time they should have imbibed moisture and swollen - if they have not, then carefully make a nick in the seedcoat (being careful not to damage the embryo) and soak for a further 12 hours before sowing[
K
Title
Plants for a Future
Author
Ken Fern
Description
Notes from observations, tasting etc at Plants For A Future and on field trips.
].
Cite as: Tropical Plants Database, Ken Fern. tropical.theferns.info. 2019-10-23. <tropical.theferns.info/viewtropical.php?id=Eriosema+ukingense>

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